Ilara Hotels & Spa

Where Every Bite Takes You to Japan

Ajito

Step into Ajito, our Japanese restaurant in Tada, where every detail—from the ingredients to the ambience—transports you straight to Tokyo’s heart. With premium ingredients flown in from Japan and dishes crafted by expert chefs trained in authentic Japanese cuisine, your dining experience is nothing short of a cultural escape. Imagine delicate sushi, umami-rich ramen, and the bold kick of wasabi, all served in a setting inspired by the essence of Japan. Whether you’re a seasoned connoisseur or a curious first-timer, prepare for a flavourful journey, no passport needed!

Timing: 12:00 PM to 12:00 AM

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Wooden dining tables with leaf-print mats, floral centrepieces and framed pictures at Ajito, the Japanese restaurant at Ilara Hotels & Spa, Tada.

Ajito restaurant with low-table floor seating on a raised platform and wooden dining tables with fresh flowers at Ilara Hotels & Spa, Tada.

Low wooden tables with floral centrepieces and patterned floor cushions beneath framed Japanese art at Ajito, Ilara Hotels & Spa, Tada.

Wooden dining tables with leaf-print mats, floral centrepieces and framed pictures at Ajito, the Japanese restaurant at Ilara Hotels & Spa, Tada.

Stir-fried noodles with vegetables topped with a fried egg and shredded seaweed, served with soy sauce and wasabi at Ajito, Ilara Hotels & Spa, Tada.

Fried starter topped with creamy sauce and spring onion, garnished with a carved tomato rose, served by candlelight at Ajito, Ilara Hotels & Spa, Tada.

Sushi platter with assorted rolls garnished with fruit, served on a wooden tray with soy sauce and wasabi at Ajito, Ilara Hotels & Spa, Tada.

Wooden dining tables with leaf-print mats, floral centrepieces and framed pictures at Ajito, the Japanese restaurant at Ilara Hotels & Spa, Tada.

Ajito restaurant with low-table floor seating on a raised platform and wooden dining tables with fresh flowers at Ilara Hotels & Spa, Tada.

Low wooden tables with floral centrepieces and patterned floor cushions beneath framed Japanese art at Ajito, Ilara Hotels & Spa, Tada.

Wooden dining tables with leaf-print mats, floral centrepieces and framed pictures at Ajito, the Japanese restaurant at Ilara Hotels & Spa, Tada.

Stir-fried noodles with vegetables topped with a fried egg and shredded seaweed, served with soy sauce and wasabi at Ajito, Ilara Hotels & Spa, Tada.

Fried starter topped with creamy sauce and spring onion, garnished with a carved tomato rose, served by candlelight at Ajito, Ilara Hotels & Spa, Tada.

Sushi platter with assorted rolls garnished with fruit, served on a wooden tray with soy sauce and wasabi at Ajito, Ilara Hotels & Spa, Tada.

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